To eat or not to eat, that is the question: How can health psychology practitioners help people manage food safety?

Posted Posted in Automaticity, Habit, Self-efficacy

By Barbara Mullan, Curtin University, Australia Extent of the problem Every year, one in 10 people worldwide (approximately 600 million people) become ill after eating contaminated food, and as many as 420,000 people die. There are vast geographical differences in where these instances occur, with African, South-East Asian, and Eastern Mediterranean regions bearing the highest […]

Getting into the habit: Applying the science of habit-formation to the real-world

Posted Leave a commentPosted in Automaticity, Habit

By Benjamin Gardner, King’s College London What is a ‘habit’? Why do we eat popcorn while watching movies? The answer, for most, is that eating popcorn is a habitual response to watching movies. Psychologists define ‘habitual’ behaviours as actions that happen automatically, due to learned associations between situations (the movie theatre) and our responses to […]